Triglycerides

Dublin Core

Title

Triglycerides

Subject

Triglycerides

Description

Triglycerides are composed of glycerol attached to three fatty acids via dehydration synthesis. Notice that glycerol gives up a hydrogen atom, and the carboxyl groups on the fatty acids each give up a hydroxyl group.

Contributor

Cut Rita Zahara

Rights

Creative Commons

Type

Image

Files

Triglycerides.jpg

Citation

“Triglycerides,” Open Educational Resource (OER) - USK Library, accessed July 15, 2024, http://uilis.usk.ac.id/oer/items/show/939.