The Impact of Food Bioactives on Health: In Vitro and Ex Vivo Models

Dublin Core

Title

The Impact of Food Bioactives on Health: In Vitro and Ex Vivo Models

Subject

Biotechnology

Description

Infogest' (Improving Health Properties of Food by Sharing our Knowledge on the Digestive Process) is an EU COST action/network in the domain of Food and Agriculture. Infogest aims at building an open international network of institutes undertaking multidisciplinary basic research on food digestion gathering scientists from different origins (including food scientists, gut physiologists and nutritionists). The network gathers 70 partners from academia, corresponding to a total of 29 countries.

Creator

Kitty Verhoeckx --- Paul Cotter --- Iván López-Expósito --- Charlotte Kleiveland --- et al.

Source

https://link.springer.com/content/pdf/10.1007%2F978-3-319-16104-4.pdf

Publisher

Springer

Date

2015

Contributor

Baihaqi

Rights

Creative Commons

Format

PDF

Language

English

Type

Textbooks

Files

Citation

Kitty Verhoeckx --- Paul Cotter --- Iván López-Expósito --- Charlotte Kleiveland --- et al., “The Impact of Food Bioactives on Health: In Vitro and Ex Vivo Models,” Open Educational Resource (OER) - USK Library, accessed June 20, 2024, http://uilis.usk.ac.id/oer/items/show/4111.

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